ORGANIC BRC IFS FDA

Caseificio Maldera srl, was founded in 2006 by Giuseppe Maldera, who continues the family business established in 1972 thanks to 'Grandfather Joseph'. The teachings that have always been kept and handed down from father to son, have been fundamental to decreing the national and international commercial success. The core business of the company is represented by the 'BURRATA', a product of the highest quality, which is now one of the most 'valuable foods of the gastronomic landscape of Puglia.